Vegetable & Cheese Platter
Cherry tomatoes, seasonal vegetables, Sbrinz, Tête de Moine and dip.
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Prices are sourced from public provider listings. Estimates are not live quotes; availability is not checked.
Explore publicly priced offers from seven Zürich-area catering providers. Compare styles and visit the original provider for availability and ordering.
Cherry tomatoes, seasonal vegetables, Sbrinz, Tête de Moine and dip.
Peppers, marinated vegetables, mozzarella skewers, olives and cheese.
Gruyère, Tête de Moine, Emmental, Sbrinz, Parmesan and soft cheese.
Bündnerfleisch, cured ham, dried meat, salami and garnishes.
Mini pretzel sandwiches with ham, salami, tuna and Brie.
Filled bread with Gruyère, zucchini, peppers and marinated mushrooms.
Selection of sweet mini pastries, including Portuguese custard tarts.
Vegan finger food platter, suitable for 10–12 guests.
Italian finger food, arancini, mini pizzas and more.
8–10 Italian bites per guest; customised quote required.
12–14 bites per guest; customised quote required.
Hummus, focaccia, regional cheeses, cake and iced tea. VAT and delivery extra.
Apéro board with cheese, hummus and beef sausage. VAT and delivery extra.
Sources: provider websites linked on each card; checked 25 October 2026. Prices may change. The Event Builder above now uses this public provider catalogue to calculate indicative quantities and prices.